Frozen and fresh guava
guava
Egyptian guavas are highly valued for their rich aroma, naturally sweet flavor, and exceptional nutritional profile. Known for their soft texture and high vitamin C content, Egyptian guavas offer a perfect balance of taste and health benefits. With their consistent quality, appealing appearance, and long shelf life, they have become a preferred choice in international markets. Whether consumed fresh or used in processing, Egyptian guavas remain one of Egypt’s most reliable and in-demand fruit exports.



flowering and inflorescence initiation
flowering and inflorescence initiation of mango trees occurs around mid-February under the local conditions
February
Egypt
Harvest Season of fresh
Harvest Season From August to December.
August , December
Egypt
Export season
Export Season From September to February.
September , February
Frozen Guavas are exported all year round.
Country of origin
The product is professionally cared for in Egypt
Egypt
Product origin
Next September
This is the next export date
guava
The Irresistible Charm of Egyptian Guavas
Ideal Growing Conditions
Egypt’s climate provides the perfect environment for cultivating premium-quality guavas. Warm temperatures, long sunny days, and fertile soil create optimal conditions for producing guavas that are rich in flavor, aroma, and nutrients. At Fertile Land Exports, we maximize these natural advantages to grow guavas that consistently stand out in global markets for their exceptional taste and high nutritional value.
Unmatched Flavor and Quality
Egyptian guavas are highly appreciated worldwide for their sweet, fragrant flavor and smooth, creamy texture. Each guava is carefully handpicked at peak ripeness to ensure it delivers the perfect balance of sweetness, freshness, and aroma. Our strict selection process ensures that every guava meets our high standards for appearance, firmness, and internal quality—offering a product that is both delicious and visually appealing.
Commitment to Quality and Sustainability
Rigorous Quality Control
At Fertile Land Exports, quality is at the core of everything we do. Every guava undergoes thorough inspection to ensure it meets our strict standards for safety, flavor, and appearance. Using advanced agricultural techniques and modern post-harvest facilities, we guarantee that our guavas remain fresh, clean, and perfectly preserved from the field all the way to international markets.
Sustainable Farming Practices
We are strongly committed to environmentally responsible farming. Our guavas are grown using eco-friendly practices that reduce synthetic chemicals, conserve water, and promote biodiversity. This not only supports environmental sustainability but also enhances the natural flavor and nutritional value of our guavas. With Fertile Land Exports, you enjoy guavas that taste better and support a greener planet.
Ethical Sourcing and Fair Trade
Supporting Local Farmers
We proudly partner with skilled local farmers who have been cultivating guavas for generations. By fairly compensating them and providing continuous support, we ensure sustainable growth and consistent high-quality production. This partnership strengthens local communities while guaranteeing premium guavas for our clients worldwide.
Promoting Social Responsibility
Choosing Fertile Land Exports means supporting a company that prioritizes ethical sourcing and responsible business practices. We are committed to fair wages, human rights, and long-term community development. When you choose our Egyptian guavas, you are choosing a product that is grown and exported with integrity—benefiting both people and the environment.


